Roasted right here in the Oregon District!
This is a great single origin specialty coffee that delivers solid flavors. This coffee really shines as a pour-over, but don't let that stop you from brewing it with your traditional coffee maker. The bag in your hand is just an all around great coffee!
Certified Fair Trade, Organic. From the remote regions within the Takengong highlands. Sourced from Indonesian family-owned farms which formed the Kopersai Kopi Gayo Organic cooperative.
This full bodied coffee results in notes of baker’s chocolates with low acidity.